Livermore Food and Wine Festival

The Kitchen of Champions team spent the weekend of April 30th at the Livermore Food and Wine Fest cooking up brisket sliders and coleslaw for the public. We brought the SVdP food trailer down for a weekend of good food and informing the public about our program. The current Kitchen of Champions trainees got a chance to try their hand at working in a mobile kitchen. The customers loved the sliders and the students!

The menu!

Charlotte and Randy preparing the meat

The ladies of KofC

Randy, Charlotte, and Whitney... KofC rockstar students

Randy practicing his sales pitch

Charlotte and Randy awaiting the customers

Arthur slingin' those sliders

The event was a great way to raise awareness for Kitchen of Champions, and the students were able to practically apply their culinary knowledge they've learned in the program thus far. Win-win!